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2026 March Madness Party Food: 15 High-Protein Slam Dunk Ideas

2026 March Madness Party Food: 15 Must-Try Protein Picks!


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  • Author: TASTYRCP
  • Total Time: 1 hour 30 minutes
  • Yield: Serves 10
  • Diet: High Protein

Description

A collection of 15 high-protein food ideas perfect for your March Madness party, ensuring your guests enjoy delicious and nutritious snacks while cheering for their favorite teams.


Ingredients

  • Chicken breast – 2 lbs
  • Black beans – 1 can
  • Quinoa – 1 cup
  • Greek yogurt – 1 cup
  • Almonds – 1 cup
  • Eggs – 6
  • Hummus – 1 cup
  • Edamame – 2 cups
  • Turkey slices – 1 lb
  • Cheddar cheese – 1 cup
  • Chickpeas – 1 can
  • Peanut butter – 1 cup
  • Protein powder – 1 scoop
  • Spinach – 2 cups
  • Broccoli – 2 cups

Instructions

  1. Prepare grilled chicken breast and slice it into bite-sized pieces.
  2. Make a black bean and quinoa salad with diced vegetables.
  3. Mix Greek yogurt with herbs for a protein-rich dip.
  4. Roast almonds for a crunchy snack.
  5. Hard boil the eggs and serve with salt and pepper.
  6. Serve hummus with fresh veggies for dipping.
  7. Steam edamame and sprinkle with sea salt.
  8. Roll turkey slices with cheese for a quick wrap.
  9. Make chickpea salad with lemon and spices.
  10. Prepare peanut butter energy balls with oats and honey.
  11. Blend protein powder into smoothies for a refreshing drink.
  12. Make a spinach and broccoli frittata for a hearty dish.
  13. Set up a nacho bar with high-protein toppings.
  14. Offer a variety of protein bars for easy snacking.
  15. Prepare a cheese platter with assorted high-protein cheeses.
  16. Serve protein-packed desserts like Greek yogurt parfaits.

Notes

  • Adjust seasoning to taste for each dish.
  • Consider dietary restrictions of your guests.
  • Prepare some items in advance to save time on the day of the party.
  • Keep a variety of textures and flavors for a more enjoyable experience.
  • Prep Time: 30 minutes
  • Cook Time: 1 hour
  • Category: Party Food
  • Method: Grilling, Baking, Boiling, Roasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 50mg