Description
A collection of 54 delicious recipes inspired by St. Patrick’s Day that can be enjoyed throughout the year.
Ingredients
- Potatoes
- Cabbage
- Beef
- Carrots
- Irish Soda Bread
- Guinness Beer
- Herbs and Spices
- Cheese
- Vegetables
- Chocolate
Instructions
- Gather all ingredients.
- Prepare the vegetables by washing and chopping them.
- Cook the beef until browned.
- Add the vegetables and herbs to the pot.
- Pour in the Guinness beer and let it simmer.
- Prepare the Irish Soda Bread according to the recipe.
- Serve the dish hot with a slice of bread.
Notes
- Feel free to substitute ingredients based on availability.
- These recipes can be made in advance and stored in the fridge.
- Pair with a pint of Irish stout for an authentic experience.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Main Course
- Method: Stovetop
- Cuisine: Irish
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg