Delicious Fresh Peach Fritters: Try Summer’s Best Recipe!

Introduction to Delicious Fresh Peach Fritters – Summer’s Best Sweet Treat!

Ah, summer! The season of sunshine, laughter, and, of course, fresh peaches! If you’re like me, you know that nothing says summer quite like a batch of Delicious Fresh Peach Fritters. These little bites of joy are not just a treat; they’re a quick solution for those busy days when you want to impress your loved ones without spending hours in the kitchen. Imagine the smiles on your family’s faces as they savor these warm, fluffy fritters, bursting with juicy peach goodness. Trust me, this recipe is a must-try!

Why You’ll Love This Delicious Fresh Peach Fritters

These Delicious Fresh Peach Fritters are a dream come true for busy moms and professionals alike. They come together in just 35 minutes, making them perfect for a quick dessert or a sweet breakfast treat. The combination of fresh peaches and warm, fluffy batter creates a flavor explosion that will have everyone asking for seconds. Plus, they’re easy to make, so you can whip them up even on your busiest days!

Delicious Fresh Peach Fritters : Inside view of a peach fritter with juicy peach pieces
Juicy peaches make every bite of these fritters unforgettable.
Print

Delicious Fresh Peach Fritters: Try Summer’s Best Recipe!

Golden brown peach fritters on a white plate with fresh peaches and cinnamon.
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious Fresh Peach Fritters are a delightful summer treat made with fresh peaches, perfect for satisfying your sweet tooth.

  • Author: TASTYRCP
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 12 fritters 1x
  • Category: Dessert
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup sugar
  • 1/2 teaspoon cinnamon
  • 1 cup milk
  • 1 large egg
  • 2 cups fresh peaches, diced
  • Vegetable oil for frying

Instructions

  1. In a large bowl, mix together the flour, baking powder, salt, sugar, and cinnamon.
  2. In another bowl, whisk together the milk and egg.
  3. Combine the wet ingredients with the dry ingredients until just mixed.
  4. Fold in the diced peaches gently.
  5. Heat oil in a deep fryer or large pot to 350°F (175°C).
  6. Drop spoonfuls of the batter into the hot oil and fry until golden brown, about 3-4 minutes.
  7. Remove fritters and drain on paper towels.
  8. Serve warm, optionally dusted with powdered sugar.

Notes

  • Make sure the oil is hot enough before frying to ensure crispy fritters.
  • Fresh peaches can be substituted with canned peaches if necessary.
  • These fritters are best enjoyed fresh but can be stored in an airtight container for a day.

Nutrition

  • Serving Size: 1 fritter
  • Calories: 150
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Ingredients for Delicious Fresh Peach Fritters

Gathering the right ingredients is the first step to creating these delightful Delicious Fresh Peach Fritters. Here’s what you’ll need:

  • All-purpose flour: The backbone of the fritters, providing structure and a fluffy texture.
  • Baking powder: This little magic powder helps the fritters rise, making them light and airy.
  • Salt: Just a pinch enhances the sweetness and balances the flavors.
  • Sugar: Adds sweetness to the batter, making each bite a treat.
  • Cinnamon: A warm spice that complements the peaches beautifully, adding a hint of cozy flavor.
  • Milk: Brings moisture to the batter, ensuring a tender fritter.
  • Egg: Acts as a binding agent, helping everything come together perfectly.
  • Fresh peaches: The star of the show! Their juicy sweetness is what makes these fritters truly special.
  • Vegetable oil: Essential for frying, giving the fritters that golden, crispy exterior.

If you can’t find fresh peaches, don’t worry! Canned peaches can work in a pinch. Just make sure to drain them well before adding to the batter. For those looking to mix things up, consider adding a splash of vanilla extract or a sprinkle of nutmeg for an extra layer of flavor.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing!

How to Make Delicious Fresh Peach Fritters

Now that you have all your ingredients ready, let’s dive into the fun part—making these Delicious Fresh Peach Fritters! Follow these simple steps, and you’ll have a batch of warm, peachy goodness in no time.

Step 1: Prepare the Dry Ingredients

In a large bowl, mix together the all-purpose flour, baking powder, salt, sugar, and cinnamon. This blend is the foundation of your fritters, creating a fluffy texture that pairs perfectly with the juicy peaches. Make sure to whisk it well, so everything is evenly combined.

Step 2: Combine Wet Ingredients

In another bowl, whisk together the milk and egg until well blended. This mixture adds moisture and richness to your batter. It’s like a warm hug for your fritters! Don’t rush this step; a good whisk ensures a smooth batter.

Step 3: Mix Wet and Dry Ingredients

Now, it’s time to combine the wet and dry ingredients. Pour the milk and egg mixture into the bowl with the dry ingredients. Stir gently until just mixed. Be careful not to overmix; a few lumps are perfectly fine. This will keep your fritters light and airy!

Step 4: Fold in the Peaches

Gently fold in the diced fresh peaches into the batter. This is where the magic happens! The peaches will add bursts of sweetness and flavor to each fritter. Just be gentle; you want to keep those lovely chunks intact.

Step 5: Heat the Oil

In a deep fryer or large pot, heat vegetable oil to 350°F (175°C). This temperature is crucial for achieving that golden, crispy exterior. If you don’t have a thermometer, drop a small spoonful of batter into the oil. If it sizzles and rises to the surface, you’re good to go!

Step 6: Fry the Fritters

Drop spoonfuls of the batter into the hot oil, being careful not to overcrowd the pot. Fry until golden brown, about 3-4 minutes. The fritters will puff up beautifully, and your kitchen will smell heavenly. Flip them halfway through for even cooking!

Step 7: Drain and Serve

Once golden brown, remove the fritters and drain them on paper towels. This step helps get rid of excess oil, keeping them light. Serve warm, optionally dusted with powdered sugar for that extra touch of sweetness. Enjoy every bite of your Delicious Fresh Peach Fritters!

Tips for Success

  • Ensure your oil is hot enough before frying for crispy fritters.
  • Don’t overcrowd the pot; fry in batches for even cooking.
  • Use fresh, ripe peaches for the best flavor and sweetness.
  • Let the batter rest for a few minutes for fluffier fritters.
  • Experiment with spices like nutmeg for a unique twist!

Equipment Needed

  • Large mixing bowl: For combining ingredients; a sturdy pot can work too.
  • Whisk: Essential for mixing; a fork can do the job in a pinch.
  • Deep fryer or large pot: For frying; a heavy skillet can also work.
  • Slotted spoon: Perfect for removing fritters from oil; tongs are a great alternative.
  • Thermometer: To check oil temperature; a simple drop test can suffice.

Variations

  • Spiced Peach Fritters: Add a pinch of nutmeg or ginger for a warm, spiced flavor that complements the peaches beautifully.
  • Gluten-Free Option: Substitute all-purpose flour with a gluten-free flour blend to make these fritters suitable for gluten-sensitive friends.
  • Peach and Blueberry Fritters: Mix in some fresh blueberries along with the peaches for a delightful burst of flavor and color.
  • Vegan Fritters: Replace the egg with a flaxseed meal mixture (1 tablespoon flaxseed meal + 2.5 tablespoons water) and use plant-based milk for a vegan-friendly treat.
  • Chocolate Chip Peach Fritters: Fold in some mini chocolate chips for a decadent twist that will satisfy any sweet tooth!

Serving Suggestions

  • Pair with Ice Cream: Serve warm fritters with a scoop of vanilla ice cream for a delightful contrast.
  • Fresh Fruit Salad: A side of mixed berries or a refreshing fruit salad complements the sweetness.
  • Drizzle with Honey: A light drizzle of honey adds an extra touch of sweetness.
  • Enjoy with Coffee: These fritters make a perfect afternoon treat alongside your favorite coffee.
Stack of peach fritters with vanilla ice cream on top.
The perfect summer dessert: peach fritters and ice cream!

FAQs about Delicious Fresh Peach Fritters

As you embark on your journey to create these Delicious Fresh Peach Fritters, you might have a few questions. Here are some common queries that can help you along the way:

Can I use frozen peaches instead of fresh?

Absolutely! While fresh peaches are ideal, frozen peaches can work too. Just make sure to thaw and drain them well before adding to the batter to avoid excess moisture.

How do I store leftover fritters?

These fritters are best enjoyed fresh, but if you have leftovers, store them in an airtight container at room temperature for up to a day. Reheat them in the oven for a few minutes to regain their crispiness.

Can I make the batter ahead of time?

While it’s best to fry the fritters right after mixing the batter, you can prepare the dry ingredients in advance. Just combine them and store in an airtight container until you’re ready to add the wet ingredients.

What can I serve with peach fritters?

These fritters pair wonderfully with a scoop of vanilla ice cream, a drizzle of honey, or even a side of fresh fruit salad. They also make a delightful afternoon treat with coffee!

Are these fritters suitable for a vegetarian diet?

Yes! These Delicious Fresh Peach Fritters are vegetarian-friendly, making them a great option for those who don’t eat meat. Enjoy them guilt-free!

Final Thoughts

Making Delicious Fresh Peach Fritters is more than just a cooking task; it’s a joyful experience that brings the essence of summer right into your kitchen. The aroma of frying peaches fills the air, creating a warm, inviting atmosphere that makes everyone feel at home. Each bite is a delightful reminder of sunny days and family gatherings. Whether you’re treating yourself or sharing with loved ones, these fritters are sure to create sweet memories. So, roll up your sleeves, embrace the mess, and enjoy the simple pleasure of homemade fritters that celebrate the season!

FORE MORE RECIPES FOLLOW MY PINTEREST

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star