Description
A delicious and easy-to-make Apple Pie Dip served with crispy cinnamon sugar chips, perfect for parties or a sweet snack.
Ingredients
Scale
- 2 cups diced apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 cup cream cheese
- 1/4 cup caramel sauce
- 1 package of flour tortillas
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix diced apples, brown sugar, and cinnamon.
- In another bowl, combine cream cheese, caramel sauce, and vanilla extract until smooth.
- Spread the cream cheese mixture in a serving dish and top with the apple mixture.
- Cut flour tortillas into triangles and place them on a baking sheet.
- Melt butter and brush it over the tortilla triangles, then sprinkle with granulated sugar and cinnamon.
- Bake the tortillas for 10-12 minutes or until golden brown and crispy.
- Serve the dip warm with the cinnamon sugar chips.
Notes
- For a healthier option, use whole wheat tortillas.
- Feel free to add nuts or raisins to the apple mixture for extra texture.
- This dip can be made ahead of time and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup dip with 3 chips
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg