Description
A delicious and savory appetizer featuring fresh green beans wrapped in crispy bacon, perfect for any gathering.
Ingredients
Scale
- 1 pound fresh green beans
- 8 slices of bacon
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and trim the green beans.
- In a bowl, mix brown sugar, soy sauce, garlic powder, and black pepper.
- Wrap a bundle of 4-5 green beans with a slice of bacon and secure with a toothpick.
- Place the bundles on a baking sheet lined with parchment paper.
- Brush the bundles with the brown sugar mixture.
- Bake for 20-25 minutes or until the bacon is crispy.
- Serve warm and enjoy!
Notes
- For extra flavor, you can add a pinch of red pepper flakes to the brown sugar mixture.
- Make sure to use fresh green beans for the best texture.
- These bundles can be prepared ahead of time and baked just before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bundles
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg