Description
A delightful and refreshing Italian Cream Soda recipe featuring homemade fruity syrups that you can easily make at home.
Ingredients
Scale
- 1 cup club soda
- 1/2 cup heavy cream
- 1/4 cup homemade fruity syrup (flavor of your choice)
- Ice cubes
Instructions
- Prepare your homemade fruity syrup by combining fruit, sugar, and water in a saucepan and simmering until thickened.
- Let the syrup cool completely.
- In a glass, add ice cubes to your desired level.
- Pour the homemade fruity syrup over the ice.
- Add the club soda and stir gently to combine.
- Top with heavy cream and stir again if desired.
- Garnish with fresh fruit or whipped cream if desired.
Notes
- Feel free to experiment with different fruit flavors for the syrup.
- Adjust the sweetness by adding more or less syrup according to your taste.
- This recipe can be made vegan by substituting heavy cream with coconut cream.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 50mg