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Butterfly Pea Flowers

Butterfly Pea Flower tea steeping in a glass teapot with lemon, honey, and mint on a rustic tray

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Butterfly Pea Flowers are vibrant blue flowers known for their stunning color and numerous health benefits.

Ingredients

  • Butterfly Pea Flowers

Instructions

  1. Harvest the Butterfly Pea Flowers.
  2. Rinse the flowers gently to remove any dirt.
  3. Steep the flowers in hot water for 5-10 minutes to extract the color.
  4. Strain the liquid and enjoy as tea or use in recipes.

Notes

  • Can be used in cocktails and desserts for natural coloring.
  • Store dried flowers in a cool, dark place.

Nutrition