Is there anything better than the combination of rich chocolate and tart cherries? If you’re a fan of sweet, chewy, crunchy, and chocolatey treats, you’re in for a real treat today! These Cherry Chocolate Rice Krispies Treats take a childhood classic and elevate it to a decadent, gourmet-level dessert that’s just as easy to make as the original.
These bars are loaded with pockets of melty chocolate, bursts of tart cherry flavor, and gooey marshmallows, all wrapped up in the satisfying crunch of Rice Krispies cereal. Best of all? No baking required! Whether you’re making these for a party, a lunchbox treat, or a quick weeknight dessert, they come together in just about 15 minutes.
So, let’s dive into this irresistible recipe, shall we?
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Why You’ll Love This Recipe
There are so many reasons to fall in love with these Cherry Chocolate Rice Krispies Treats. Here are just a few:
✔️ Chocolate + Cherry = Perfect Pairing – The combination of semi-sweet chocolate chips and dried cherries gives the treats a balance of rich sweetness and tart contrast.
✔️ Super Easy to Make – You only need a handful of ingredients and about 15 minutes of prep.
✔️ No-Bake Dessert – No need to heat up the oven, making this a perfect treat for any season!
✔️ Great for Any Occasion – Whether you’re making them for a party, a potluck, or just a midnight snack, they’re always a hit!
✔️ Customizable – You can switch up the add-ins, drizzle with extra chocolate, or even make them gluten-free!
What Do These Treats Taste Like?
Think about your favorite Rice Krispies Treats—the chewy, marshmallowy goodness and the light, crispy texture—but imagine them upgraded with:
🍫 Melty pockets of semi-sweet chocolate chips that give you a rich, deep chocolate flavor.
🍒 Chewy bits of dried cherries that add a tart contrast to the sweetness.
🧂 A hint of salt and vanilla, enhancing the overall flavor balance.
The result? A grown-up version of the treat you loved as a kid—but even better!
Ingredients for Cherry Chocolate Rice Krispies Treats
To make these deliciously indulgent bars, you’ll need:
- 6 cups Rice Krispies cereal
- 10 oz (1 bag) mini marshmallows
- 3 tbsp unsalted butter
- 1 cup dried cherries (or sweetened dried cranberries)
- 1 cup semi-sweet chocolate chips
- ½ tsp vanilla extract
- ¼ tsp salt
Optional Add-Ins
Want to take these treats to the next level? Try adding:
- ½ cup chopped almonds or pecans for a nutty crunch.
- ½ tsp cinnamon for a warm, spiced twist.
- Drizzle of white chocolate on top for extra decadence.
- A sprinkle of flaky sea salt for a sweet-salty contrast.
(🔥 Want them extra chocolatey? Swap 2 cups of Rice Krispies for 2 cups of Cocoa Krispies! 🍫)
Tools You’ll Need
✔️ Large pot
✔️ Spatula (preferably silicone for easy mixing)
✔️ 9×13-inch baking dish
✔️ Parchment paper
✔️ Cooking spray
✔️ Measuring cups and spoons
Step-by-Step Instructions
Step 1: Melt the Butter & Marshmallows
In a large pot over medium-low heat, melt the butter. Add the mini marshmallows and stir constantly until they are completely melted and smooth. Stir in the vanilla extract and salt.
👉 Pro Tip: If you want extra gooey treats, reserve 1 cup of mini marshmallows and stir them in at the end for extra pockets of melted marshmallow!
Step 2: Mix in the Cereal & Add-Ins
Turn off the heat and quickly stir in the Rice Krispies, making sure they are fully coated. Gently fold in the dried cherries and chocolate chips—the residual heat will melt the chocolate slightly, creating delicious swirls.
👉 Pro Tip: If you want whole chocolate chips in every bite, let the mixture cool for 1-2 minutes before adding them!
Step 3: Press into the Pan
Line a 9×13-inch baking dish with parchment paper and lightly coat it with cooking spray. Pour the mixture into the pan and gently press it down with a buttered spatula or a piece of wax paper to create an even layer.
👉 Pro Tip: Don’t press too hard—if you compact the mixture too much, the bars will be too dense!
Step 4: Let It Set & Slice
Let the treats cool at room temperature for at least 30 minutes before slicing into squares.
👉 For extra indulgence, drizzle melted chocolate on top!
What to Serve with These Treats
These bars are fantastic on their own, but if you want to elevate your dessert game, here are some serving suggestions:
🍦 With Ice Cream – Try pairing them with vanilla or cherry ice cream.
☕ With Coffee or Hot Cocoa – Perfect for a cozy dessert break.
🍓 With Fresh Berries – Strawberries, raspberries, or extra cherries on the side add a fresh contrast.
Tips for Perfect Rice Krispies Treats
🔥 Use fresh marshmallows – Old marshmallows won’t melt as smoothly.
🔥 Don’t over-stir – Overmixing can crush the cereal, making the treats too dense.
🔥 Press gently – If you pack them too tightly, they’ll be hard instead of chewy.
🔥 Work quickly – The marshmallow mixture sets fast, so mix and spread immediately.
Storage Instruction
Room Temperature: Store in an airtight container for up to 3 days.
Refrigerator: Keep them in the fridge for up to a week (but they’ll be firmer).
Freezer: Wrap individually in plastic wrap and freeze for up to 2 months.
Frequently Asked Questions (FAQ)
Can I use fresh cherries instead of dried?
No—fresh cherries have too much moisture and will make the treats soggy. Stick with dried cherries!
Can I make these ahead of time?
Yes! These store well at room temperature for a few days, so they’re perfect for meal prep or parties.
What can I substitute for dried cherries?
Dried cranberries, raisins, or even chopped dried apricots work well.
Can I make these dairy-free?
Absolutely! Use vegan butter and dairy-free chocolate chips for a dairy-free version.
Final Thoughts: Why You Need to Try This Recipe
These Cherry Chocolate Rice Krispies Treats are:
✅ Crunchy, chewy, and chocolatey
✅ Perfectly sweet with a hint of tartness
✅ Easy to make with just a few ingredients
So, what are you waiting for? Grab your ingredients and start making these irresistible treats today! And if you try them, I’d love to see your creations—tag me on Pinterest or Instagram!
🍫🍒 Happy snacking! 😊
More No-Bake Treats You’ll Love
- Cookies & Cream Rice Krispies Treats 🍪
- Peanut Butter Chocolate Rice Krispies 🥜🍫
- Salted Caramel Marshmallow Bars 🍯