Description
A simple, no-bake treat that combines the delicious flavors of chocolate chip cookie dough in a cup, perfect for satisfying your sweet tooth without the need for baking.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
- 1 cup graham cracker crumbs
- 1/2 cup melted chocolate for coating
Instructions
- In a mixing bowl, combine the softened butter, brown sugar, and granulated sugar until creamy.
- Add the vanilla extract and salt, mixing until well combined.
- Gradually add the all-purpose flour and graham cracker crumbs, mixing until a dough forms.
- Fold in the chocolate chips.
- Press the dough into small cups or molds.
- Chill in the refrigerator for about 30 minutes to set.
- Once set, dip the tops in melted chocolate and let cool until the chocolate hardens.
Notes
- Ensure the flour is heat-treated if you are concerned about raw flour.
- Feel free to customize with different types of chocolate or add nuts.
- Store in an airtight container in the refrigerator for up to a week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg