Chocolate Covered Cherry Brownie Bombs that Delight!

Introduction to Chocolate Covered Cherry Brownie Bombs

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet. That’s why I absolutely adore these Chocolate Covered Cherry Brownie Bombs! They’re not just a treat; they’re a delightful escape from the daily grind. Imagine sinking your teeth into a fudgy brownie, bursting with cherry goodness, all wrapped in a luscious chocolate coat. Perfect for a quick dessert or a special occasion, these little bites are sure to impress your loved ones. Trust me, they’ll be asking for seconds!

Why You’ll Love This Chocolate Covered Cherry Brownie Bombs

These Chocolate Covered Cherry Brownie Bombs are a dream come true for busy lives! They come together in just about 50 minutes, making them a quick solution for unexpected guests or a sweet craving. The combination of rich chocolate and tart cherries creates a flavor explosion that’s simply irresistible. Plus, they’re easy to make, so even if you’re juggling a million things, you can still whip up a delightful dessert that everyone will love!

Ingredients for Chocolate Covered Cherry Brownie Bombs

Gathering the right ingredients is the first step to creating these delightful Chocolate Covered Cherry Brownie Bombs. Here’s what you’ll need:

• Brownie mix: The base of our bombs, providing that rich, fudgy texture. You can use your favorite brand or even a homemade mix if you’re feeling adventurous.
• Cherry pie filling: This adds a burst of fruity flavor and moisture. You can use canned or homemade filling, depending on your time and preference.
• Chocolate chips: The star of the show! Choose semi-sweet or dark chocolate chips for a richer taste. Dark chocolate can elevate the flavor profile.
• Vegetable oil: This helps to create a smooth chocolate coating. You can substitute with coconut oil for a hint of tropical flavor.
• Vanilla extract: A splash of this adds depth to the brownie mix, enhancing the overall flavor.
• Powdered sugar: This is for dusting the finished brownie bombs, giving them a beautiful, sweet finish. You can skip this if you prefer a less sweet treat.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy baking!

How to Make Chocolate Covered Cherry Brownie Bombs

Now that we have our ingredients ready, let’s dive into the fun part—making these Chocolate Covered Cherry Brownie Bombs! Follow these simple steps, and you’ll have a delicious treat in no time.

Step 1: Preheat the Oven

First things first, preheat your oven according to the brownie mix instructions. Preheating is crucial because it ensures even baking. If you skip this step, your brownies might end up unevenly cooked, and nobody wants that!

Step 2: Prepare the Brownie Mix

Next, grab your brownie mix and follow the box instructions. Usually, this involves mixing the dry ingredients with eggs and water. For a little extra love, I like to add a splash of vanilla extract here. It really enhances the flavor!

Step 3: Fold in Cherry Pie Filling

Now comes the fun part—folding in the cherry pie filling! Gently mix it into the brownie batter. Folding is a technique that helps keep the batter light and fluffy. You want to see swirls of cherry goodness throughout the mix!

Step 4: Bake the Brownies

Pour the batter into a greased baking pan and pop it in the oven. Bake according to the package instructions, usually around 30 minutes. To check for doneness, insert a toothpick in the center. If it comes out clean or with a few moist crumbs, you’re good to go!

Step 5: Cut into Bite-Sized Pieces

Once your brownies have cooled, it’s time to cut them into bite-sized pieces. I recommend using a sharp knife for clean cuts. This way, each piece will be uniform, making for a beautiful presentation!

Step 6: Melt the Chocolate

Now, let’s melt those chocolate chips! You can do this in a microwave or a double boiler. If using a microwave, heat in 30-second intervals, stirring in between. This prevents burning. If you prefer, a double boiler is a great alternative for a smooth melt.

Step 7: Dip the Brownie Pieces

Time to dip! Take each brownie piece and coat it in the melted chocolate. Make sure it’s fully covered for that decadent look. A fork works wonders here, allowing excess chocolate to drip off easily.

Step 8: Refrigerate to Harden

Place your dipped brownie bombs on a parchment-lined tray and refrigerate them until the chocolate hardens. This usually takes about 30 minutes. Chilling is essential for that perfect snap when you bite into them!

Step 9: Dust with Powdered Sugar

Finally, for that extra touch, dust your brownie bombs with powdered sugar before serving. It adds a lovely sweetness and makes them look oh-so-elegant. Your guests will be impressed!

Tips for Success

• Always read the brownie mix instructions carefully for best results.
• Use room temperature ingredients for a smoother batter.
• Don’t overmix the batter after adding the cherry filling; it keeps the brownies light.
• For a fun twist, try adding nuts or coconut flakes to the brownie mix.
• Keep an eye on the chocolate while melting to avoid burning.

Equipment Needed

• Baking pan: A 9×9 inch pan works perfectly. You can also use a silicone mold for easy removal.
• Mixing bowl: Any large bowl will do, but a glass bowl is great for seeing the batter consistency.
• Microwave or double boiler: For melting chocolate, either method works well.
• Sharp knife: Essential for cutting the brownies into neat pieces.
• Parchment paper: Use this to line your tray for easy cleanup.

Variations

• Nutty Delight: Add chopped walnuts or pecans to the brownie mix for a crunchy texture.
• Gluten-Free Option: Use a gluten-free brownie mix to make these Chocolate Covered Cherry Brownie Bombs suitable for gluten-sensitive friends.
• Cherry Almond Bliss: Incorporate a teaspoon of almond extract along with the vanilla for a delightful twist.
• Vegan Version: Substitute eggs with applesauce and use dairy-free chocolate chips for a vegan-friendly treat.
• Minty Fresh: Add a few drops of peppermint extract to the melted chocolate for a refreshing mint flavor.

Serving Suggestions

• Pair these Chocolate Covered Cherry Brownie Bombs with a scoop of vanilla ice cream for a delightful contrast.
• Serve with a drizzle of chocolate sauce for an extra indulgent touch.
• For a refreshing drink, offer a glass of cold milk or a cherry-flavored soda.
• Present them on a decorative platter, dusted with extra powdered sugar for a beautiful display.

FAQs about Chocolate Covered Cherry Brownie Bombs

Can I use fresh cherries instead of cherry pie filling?

Absolutely! Fresh cherries can be a delightful alternative. Just make sure to pit and chop them before folding them into the brownie mix. This will give your Chocolate Covered Cherry Brownie Bombs a fresh, fruity flavor!

How do I store leftover brownie bombs?

Store any leftover Chocolate Covered Cherry Brownie Bombs in an airtight container in the refrigerator. They’ll stay fresh for about a week. You can also freeze them for up to three months—just make sure to separate layers with parchment paper!

Can I make these brownie bombs ahead of time?

Yes! These Chocolate Covered Cherry Brownie Bombs are perfect for making ahead. You can prepare them a day or two in advance and keep them in the fridge. Just dust with powdered sugar right before serving for that fresh look!

What can I substitute for chocolate chips?

If you’re looking for a change, you can use white chocolate chips or even butterscotch chips for a different flavor profile. Just remember, the melting process remains the same!

Are these brownie bombs suitable for kids?

Definitely! Kids love the sweet combination of chocolate and cherries. Just keep an eye on the chocolate melting process, as it can get hot. They’ll have a blast helping you dip the brownie pieces!

Final Thoughts

Creating these Chocolate Covered Cherry Brownie Bombs is more than just baking; it’s about sharing joy with those you love. Each bite is a little piece of happiness, combining the rich flavors of chocolate and cherries in a delightful way. Whether you’re celebrating a special occasion or simply treating yourself after a long day, these brownie bombs are sure to bring smiles. Plus, they’re easy enough to whip up even on the busiest days! So, gather your loved ones, indulge in these sweet treats, and make some delicious memories together. Happy baking!

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