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Delicious Brown Sugar Pineapple Chicken – Sweet, Tangy & Easy Dinner

Delicious Brown Sugar Pineapple Chicken: A Sweet, Tangy Delight!


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  • Author: TASTYRCP
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delightful and easy dinner recipe featuring chicken cooked with brown sugar and pineapple for a sweet and tangy flavor.


Ingredients

Scale
  • 4 chicken breasts
  • 1 cup brown sugar
  • 1 cup pineapple juice
  • 1 cup diced pineapple
  • 2 tablespoons soy sauce
  • 1 tablespoon garlic, minced
  • 1 tablespoon ginger, minced
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix together brown sugar, pineapple juice, soy sauce, garlic, and ginger.
  3. Season the chicken breasts with salt and pepper.
  4. Place the chicken in a baking dish and pour the pineapple mixture over the top.
  5. Add diced pineapple on top of the chicken.
  6. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
  7. Serve hot and enjoy!

Notes

  • For extra flavor, marinate the chicken in the sauce for a few hours before baking.
  • Serve with rice or vegetables for a complete meal.
  • Leftovers can be stored in the refrigerator for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 20g
  • Sodium: 600mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg