Description
Easy Halloween Oreo Cake Bars are a delightful and festive dessert perfect for Halloween celebrations, combining the rich flavors of chocolate and cream.
Ingredients
Scale
- 1 package of Oreo cookies (about 36 cookies)
- 1/2 cup unsalted butter, melted
- 1 box of chocolate cake mix
- 3 large eggs
- 1 cup of milk
- 1 cup of Halloween-themed sprinkles
- 1 cup of cream cheese frosting
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Crush the Oreo cookies into fine crumbs and mix with melted butter until well combined.
- Press the Oreo mixture into the bottom of the prepared baking pan to form a crust.
- In a large bowl, combine the chocolate cake mix, eggs, and milk, and mix until smooth.
- Pour the cake batter over the Oreo crust in the baking pan.
- Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool completely before frosting with cream cheese frosting.
- Top with Halloween-themed sprinkles for decoration.
- Cut into bars and serve.
Notes
- For a richer flavor, consider adding chocolate chips to the batter.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- These bars can be made a day in advance for easier party planning.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg