Description
A festive and delicious cocktail that captures the flavors of gingerbread, perfect for holiday celebrations.
Ingredients
Scale
- 2 oz vodka
- 1 oz gingerbread syrup
- 1 oz cream
- 1/2 oz vanilla extract
- 1/2 oz ground ginger
- 1/2 oz ground cinnamon
- Ice
- Gingerbread cookie for garnish
Instructions
- In a cocktail shaker, combine vodka, gingerbread syrup, cream, vanilla extract, ground ginger, and ground cinnamon.
- Add ice to the shaker and shake well until chilled.
- Strain the mixture into a chilled glass.
- Garnish with a gingerbread cookie on the rim of the glass.
- Serve immediately and enjoy!
Notes
- Adjust the sweetness by adding more or less gingerbread syrup.
- For a non-alcoholic version, replace vodka with ginger ale.
- Can be made in larger batches for parties.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 250
- Sugar: 20g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg