Description
A delightful holiday cocktail that combines the warm flavors of gingerbread with the smoothness of vodka and cream.
Ingredients
Scale
- 2 oz vodka
- 1 oz gingerbread syrup
- 1 oz heavy cream
- 1/2 oz vanilla liqueur
- Gingerbread cookie crumbs for garnish
- Ground cinnamon for garnish
Instructions
- In a cocktail shaker, combine vodka, gingerbread syrup, heavy cream, and vanilla liqueur.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with gingerbread cookie crumbs and a sprinkle of ground cinnamon.
- Serve immediately and enjoy your festive drink!
Notes
- For a non-alcoholic version, replace vodka and liqueur with ginger ale and cream soda.
- Adjust the sweetness by adding more or less gingerbread syrup according to your taste.
- Chill your martini glasses in the freezer for a few minutes before serving for an extra cold drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 martini
- Calories: 250
- Sugar: 15g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg