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Holiday Spiked Punch Cocktail Recipe

Holiday Spiked Punch Cocktail Recipe for Festive Cheer!


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  • Author: TASTYRCP
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegan

Description

A festive and refreshing cocktail perfect for holiday gatherings, combining fruity flavors with a delightful kick.


Ingredients

Scale
  • 1 cup cranberry juice
  • 1 cup orange juice
  • 1 cup pineapple juice
  • 2 cups ginger ale
  • 1 cup vodka
  • 1/2 cup rum
  • Fresh fruit slices (oranges, limes, cranberries) for garnish

Instructions

  1. In a large punch bowl, combine the cranberry juice, orange juice, and pineapple juice.
  2. Add the vodka and rum to the juice mixture.
  3. Stir well to combine all the ingredients.
  4. Just before serving, add the ginger ale for a fizzy touch.
  5. Garnish with fresh fruit slices.
  6. Serve over ice in individual glasses.

Notes

  • Adjust the alcohol content to your preference by adding more or less vodka and rum.
  • This punch can be made ahead of time; just add the ginger ale right before serving to keep it fizzy.
  • For a non-alcoholic version, omit the vodka and rum and replace with additional ginger ale or sparkling water.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 20g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg