Description
Delicious and easy-to-make Honey BBQ Chicken Rice Bowls that are perfect for a family meal or a quick weeknight dinner.
Ingredients
Scale
- 2 cups cooked rice
- 1 lb chicken breast, diced
- 1/2 cup honey BBQ sauce
- 1 cup bell peppers, sliced
- 1 cup corn, canned or frozen
- 1/2 cup red onion, diced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and season with salt and pepper. Cook until browned and cooked through.
- Stir in the honey BBQ sauce and cook for an additional 2-3 minutes.
- In a separate pan, sauté bell peppers and red onion until tender.
- In serving bowls, layer cooked rice, BBQ chicken, sautéed vegetables, and corn.
- Drizzle with extra BBQ sauce if desired and serve warm.
Notes
- Feel free to customize with your favorite vegetables.
- This dish can be made ahead of time and reheated.
- For a spicier kick, add jalapeños or hot sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 15g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg