Description
A fun and spooky dessert perfect for Halloween, featuring layers of chocolate pudding, crushed cookies, and gummy worms.
Ingredients
Scale
- 1 package (3.9 oz) chocolate instant pudding mix
- 2 cups milk
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 container (12 oz) whipped topping
- 1 package (15 oz) chocolate sandwich cookies, crushed
- Gummy worms for decoration
Instructions
- In a bowl, whisk together the chocolate pudding mix and milk until smooth.
- In another bowl, beat the softened cream cheese and powdered sugar until creamy.
- Fold in the whipped topping into the cream cheese mixture.
- Layer the chocolate pudding, cream cheese mixture, and crushed cookies in cups.
- Top with gummy worms for decoration.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For a more intense chocolate flavor, use dark chocolate pudding mix.
- Feel free to add other Halloween-themed candies for decoration.
- These can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg