Description
Mini Chicken Tacos are a quick and fun dinner option that kids will love. Perfect for busy weeknights, these tacos are easy to make and packed with flavor.
Ingredients
Scale
- 1 lb ground chicken
- 1 packet taco seasoning
- 12 mini taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
Instructions
- In a skillet, cook the ground chicken over medium heat until fully cooked.
- Add the taco seasoning and follow package instructions.
- Warm the mini taco shells in the oven or microwave.
- Assemble the tacos by adding chicken, lettuce, tomatoes, and cheese to each shell.
- Top with sour cream and cilantro before serving.
Notes
- Feel free to customize toppings based on your kids’ preferences.
- These tacos can be made ahead of time and reheated.
- Serve with a side of fruit for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 taco
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg