Description
Mini Crunch Wraps are a fun and portable snack perfect for game day gatherings, combining delicious flavors in a hand-held format.
Ingredients
Scale
- 1 large tortilla
- 1/2 cup cooked ground beef or turkey
- 1/4 cup shredded cheese
- 1/4 cup lettuce, shredded
- 1/4 cup diced tomatoes
- 1/4 cup sour cream
- 1/4 cup salsa
- 1 tablespoon taco seasoning
Instructions
- In a skillet, cook the ground beef or turkey with taco seasoning until fully cooked.
- Lay the tortilla flat and layer the cooked meat, cheese, lettuce, tomatoes, sour cream, and salsa in the center.
- Fold the edges of the tortilla over the filling to create a wrap.
- Heat a non-stick skillet over medium heat and place the wrap seam-side down.
- Cook for 2-3 minutes on each side until golden brown and crispy.
- Remove from heat, slice in half, and serve warm.
Notes
- Feel free to customize the fillings with your favorite ingredients.
- These wraps can be made ahead of time and reheated before serving.
- For a vegetarian option, substitute meat with black beans or grilled vegetables.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg