Description
A delightful and refreshing dessert featuring mint-flavored cookies dipped in chocolate, perfect for summer treats.
Ingredients
Scale
- 1 cup mint-flavored cookie crumbs
- 1 cup chocolate chips
- 1/2 cup heavy cream
- 1 teaspoon peppermint extract
- Ice cream cones
Instructions
- In a bowl, mix the mint-flavored cookie crumbs with the peppermint extract.
- Melt the chocolate chips with the heavy cream in a microwave or double boiler until smooth.
- Dip the top of each ice cream cone into the melted chocolate mixture.
- Immediately roll the dipped cones in the cookie crumb mixture to coat.
- Let the cones set in the refrigerator for about 30 minutes.
- Fill the cones with your favorite ice cream and enjoy!
Notes
- For a more intense mint flavor, add more peppermint extract to the chocolate mixture.
- These cones can be made ahead of time and stored in the refrigerator.
- Feel free to use any type of cookie crumbs you prefer.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cone
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg