Description
Deliciously crispy ranch-flavored potatoes made effortlessly in an air fryer.
Ingredients
Scale
- 2 pounds baby potatoes
- 2 tablespoons olive oil
- 1 packet ranch seasoning mix
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Wash and halve the baby potatoes.
- In a bowl, toss the potatoes with olive oil, ranch seasoning, salt, and pepper.
- Place the seasoned potatoes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until crispy and golden brown.
- Remove from the air fryer and serve hot.
Notes
- Adjust the cooking time based on the size of the potatoes.
- For extra crispiness, you can spray the potatoes with cooking spray before air frying.
- Feel free to add additional spices or herbs for more flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg