Description
Air Fryer Crispy Ravioli is a delightful snack that combines the rich flavors of ravioli with a crispy texture, making it a perfect appetizer or party treat.
Ingredients
Scale
- 1 package of frozen ravioli (about 12 oz)
- 1 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 1 teaspoon of Italian seasoning
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1 egg
- Cooking spray
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, salt, and black pepper.
- In another bowl, beat the egg.
- Dip each ravioli in the egg, then coat it with the breadcrumb mixture.
- Place the coated ravioli in the air fryer basket in a single layer.
- Spray the ravioli lightly with cooking spray.
- Air fry for 8-10 minutes or until golden brown and crispy.
- Serve hot with marinara sauce for dipping.
Notes
- For extra flavor, you can add herbs or spices to the breadcrumb mixture.
- Make sure not to overcrowd the air fryer basket for even cooking.
- These can be made with fresh or frozen ravioli.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 4 pieces
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 30mg