Description
Air Fryer Honey Garlic Salmon Bites are a quick and delicious meal option, featuring tender salmon pieces coated in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 tablespoon sesame seeds (optional)
Instructions
- In a bowl, mix honey, minced garlic, soy sauce, olive oil, black pepper, and salt to create the marinade.
- Add the salmon pieces to the marinade and let them soak for at least 15 minutes.
- Preheat the air fryer to 400°F (200°C).
- Place the marinated salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, flipping halfway through, until the salmon is cooked through and slightly crispy.
- Sprinkle with sesame seeds before serving, if desired.
Notes
- Adjust the cooking time based on the thickness of the salmon pieces.
- Serve with steamed vegetables or rice for a complete meal.
- Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg