Description
A refreshing and easy no-bake dessert perfect for summer gatherings, featuring layers of blueberries, cream, and graham crackers.
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup heavy cream
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package graham crackers
Instructions
- In a mixing bowl, beat the heavy cream until stiff peaks form.
- In another bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- In a rectangular dish, layer graham crackers, followed by a layer of the cream mixture, and then a layer of blueberries.
- Repeat the layers until all ingredients are used, finishing with a layer of blueberries on top.
- Cover and refrigerate for at least 4 hours or overnight to set.
- Slice and serve chilled.
Notes
- For added flavor, consider adding lemon zest to the cream mixture.
- Can substitute blueberries with other berries like strawberries or raspberries.
- Make sure to use fresh blueberries for the best taste.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg