Description
Butterfinger Balls Peanut Butter are delicious no-bake treats made with peanut butter and crushed Butterfinger candy bars, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup crushed Butterfinger candy bars
- 1 cup chocolate chips
- 1 tablespoon coconut oil
Instructions
- In a mixing bowl, combine the peanut butter and powdered sugar until smooth.
- Fold in the crushed Butterfinger candy bars until evenly distributed.
- Form the mixture into small balls and place them on a baking sheet lined with parchment paper.
- In a microwave-safe bowl, melt the chocolate chips and coconut oil together until smooth.
- Dip each peanut butter ball into the melted chocolate, ensuring they are fully coated.
- Return the chocolate-coated balls to the baking sheet and refrigerate until the chocolate is set.
- Enjoy your Butterfinger Balls Peanut Butter as a sweet treat!
Notes
- Store in an airtight container in the refrigerator for up to a week.
- For a crunchier texture, add more crushed Butterfinger candy bars.
- Feel free to substitute almond butter for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg