Description
Cheesy Pepperoni Pizza Sliders are delicious, bite-sized sandwiches filled with gooey cheese and savory pepperoni, perfect for parties or a quick snack.
Ingredients
Scale
- 12 slider buns
- 1 cup pepperoni slices
- 2 cups shredded mozzarella cheese
- 1/2 cup pizza sauce
- 2 tablespoons melted butter
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spread pizza sauce evenly over the bottom halves of the buns.
- Layer pepperoni slices and shredded mozzarella cheese on top of the sauce.
- Place the top halves of the buns over the cheese.
- Brush the melted butter over the top of the buns and sprinkle with garlic powder and Italian seasoning.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the buns are golden brown.
- Remove from the oven, let cool slightly, and serve warm.
Notes
- Feel free to add other toppings like bell peppers or olives.
- These sliders can be made ahead of time and baked just before serving.
- Serve with extra pizza sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 200
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg