Description
A delicious and easy-to-make Chicken Caesar Pasta Salad, perfect for summer gatherings and serving a crowd.
Ingredients
Scale
- 2 cups cooked pasta
- 2 cups cooked chicken, diced
- 1 cup Caesar dressing
- 1 cup romaine lettuce, chopped
- 1/2 cup grated Parmesan cheese
- 1/4 cup croutons
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cooked pasta and diced chicken.
- Add the Caesar dressing and mix well to coat the pasta and chicken.
- Fold in the chopped romaine lettuce and grated Parmesan cheese.
- Season with salt and pepper to taste.
- Top with croutons before serving.
Notes
- Can be made ahead of time and stored in the refrigerator.
- Adjust the amount of dressing based on personal preference.
- For added flavor, consider adding cherry tomatoes or avocado.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg