Description
A refreshing and delicious copycat recipe for the popular Starbucks Strawberry Frappuccino, perfect for summer.
Ingredients
Scale
- 1 cup of fresh strawberries
- 1 cup of milk (any kind)
- 1/2 cup of ice
- 1/4 cup of whipped cream
- 2 tablespoons of sugar
- 1 teaspoon of vanilla extract
Instructions
- Blend the fresh strawberries until smooth.
- Add the milk, ice, sugar, and vanilla extract to the blender.
- Blend until the mixture is smooth and creamy.
- Pour the frappuccino into a glass.
- Top with whipped cream and additional strawberries if desired.
Notes
- For a dairy-free version, use almond or coconut milk.
- Adjust the sugar according to your taste preference.
- Can be made ahead and stored in the refrigerator for a few hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg