Description
Cranberry Pecan Goat Cheese Bites are a delightful and easy-to-make snack that combines the creamy texture of goat cheese with the sweetness of cranberries and the crunch of pecans.
Ingredients
Scale
- 8 oz goat cheese
- 1/2 cup dried cranberries, chopped
- 1/2 cup pecans, chopped
- 1 tbsp honey
- 1/2 tsp cinnamon
- Salt to taste
Instructions
- In a mixing bowl, combine the goat cheese, chopped cranberries, honey, cinnamon, and a pinch of salt.
- Mix until well combined and smooth.
- Form the mixture into small bite-sized balls.
- Roll each ball in the chopped pecans until fully coated.
- Place the bites on a serving platter and refrigerate for at least 30 minutes before serving.
Notes
- These bites can be made ahead of time and stored in the refrigerator.
- Feel free to substitute walnuts for pecans if desired.
- Serve with crackers or fresh fruit for a complete snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg