Description
Crispy Chicken Parmesan Sliders are a delicious and easy-to-make appetizer that will impress your guests with their crunchy texture and savory flavors.
Ingredients
Scale
- 1 pound chicken breast, sliced
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 cup marinara sauce
- 8 slider buns
- 1 cup shredded mozzarella cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, salt, and pepper.
- Coat each chicken slice in the breadcrumb mixture.
- Heat olive oil in a skillet over medium heat and cook the chicken until golden brown.
- Place the cooked chicken on slider buns, add marinara sauce, and top with mozzarella cheese.
- Bake in the oven for 10 minutes or until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- For extra flavor, add Italian herbs to the breadcrumb mixture.
- These sliders can be made ahead of time and reheated before serving.
- Serve with extra marinara sauce on the side for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking and frying
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg