Description
Crispy Honey Garlic Chicken is a delicious and easy-to-make dinner recipe that combines tender chicken with a sweet and savory honey garlic sauce.
Ingredients
Scale
- 1 lb chicken thighs, boneless and skinless
- 1/2 cup all-purpose flour
- 1/2 cup cornstarch
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tbsp vegetable oil
- 1 tbsp sesame seeds (optional)
- Chopped green onions for garnish (optional)
Instructions
- In a bowl, mix flour, cornstarch, salt, and pepper.
- Coat the chicken thighs in the flour mixture.
- Heat vegetable oil in a pan over medium heat.
- Fry the chicken until golden brown and cooked through, about 5-7 minutes per side.
- In a separate saucepan, combine honey, soy sauce, and minced garlic. Cook over low heat until the sauce thickens.
- Once the chicken is cooked, pour the honey garlic sauce over the chicken and toss to coat.
- Garnish with sesame seeds and chopped green onions if desired.
- Serve hot with rice or vegetables.
Notes
- For extra crispiness, double fry the chicken.
- Adjust the sweetness by adding more or less honey.
- This dish pairs well with steamed broccoli or fried rice.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg