Description
A colorful and refreshing fruit salad perfect for adding a festive touch to your holiday table.
Ingredients
Scale
- 2 cups of strawberries, sliced
- 2 cups of blueberries
- 2 cups of green grapes, halved
- 2 cups of pineapple, diced
- 1 cup of pomegranate seeds
- 1 cup of kiwi, sliced
- 1/4 cup of fresh mint leaves, chopped
- 1/4 cup of honey or maple syrup
- Juice of 1 lime
Instructions
- In a large mixing bowl, combine the strawberries, blueberries, green grapes, pineapple, pomegranate seeds, and kiwi.
- In a small bowl, whisk together the honey (or maple syrup) and lime juice.
- Pour the honey-lime dressing over the fruit and gently toss to combine.
- Sprinkle the chopped mint leaves on top and give it a final toss.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Feel free to add or substitute any seasonal fruits you prefer.
- This salad can be made a few hours in advance for convenience.
- For a festive touch, consider adding a sprinkle of shredded coconut or chopped nuts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg