Description
A collection of delightful and easy-to-make Christmas desserts that kids can help create, bringing joy and sweetness to the holiday season.
Ingredients
Scale
- 1 cup of sugar
- 2 cups of flour
- 1/2 cup of butter
- 2 eggs
- 1 tsp of vanilla extract
- 1/2 cup of chocolate chips
- 1 cup of colorful sprinkles
- 1/2 cup of cream cheese
- 1/4 cup of powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix sugar and butter until creamy.
- Add eggs and vanilla extract, and mix well.
- Gradually add flour and mix until combined.
- Fold in chocolate chips and sprinkles.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Let cool and prepare the frosting by mixing cream cheese and powdered sugar.
- Frost the cooled cookies and add more sprinkles on top.
Notes
- Make sure to let the cookies cool completely before frosting.
- Feel free to substitute chocolate chips with dried fruits or nuts.
- Use different colored sprinkles for a festive look.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg