Description
A refreshing and delightful dessert featuring a variety of grilled fruits drizzled with a honey lime glaze, perfect for picnics.
Ingredients
Scale
- 1 cup pineapple chunks
- 1 cup strawberries, hulled
- 1 cup peaches, sliced
- 1 cup kiwi, peeled and sliced
- 2 tablespoons honey
- 1 lime, juiced
- Wooden skewers, soaked in water
Instructions
- Preheat the grill to medium heat.
- In a small bowl, mix honey and lime juice to create the glaze.
- Thread the fruit onto the soaked wooden skewers, alternating between different fruits.
- Place the skewers on the grill and cook for about 2-3 minutes on each side, until grill marks appear.
- Remove from the grill and brush with the honey lime glaze.
- Serve warm or at room temperature.
Notes
- Feel free to use any seasonal fruits you prefer.
- Make sure to soak the wooden skewers for at least 30 minutes to prevent burning.
- These skewers can be served with yogurt for added creaminess.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 80
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg