Description
Honey Garlic Grilled Chicken Thighs are juicy, sticky, and can be prepared in just 20 minutes, making them a perfect quick meal option.
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 tablespoon chopped green onions (for garnish)
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, olive oil, black pepper, and salt to create the marinade.
- Add chicken thighs to the marinade and let them soak for at least 10 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken thighs for about 5-7 minutes on each side, or until fully cooked and caramelized.
- Remove from the grill and let rest for a few minutes.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the chicken for longer if time allows.
- Ensure the chicken is cooked to an internal temperature of 165°F (75°C).
- Serve with steamed vegetables or rice for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 80mg