Description
Indulge in Decadent Maple Pecan Bars for a Sweet Treat!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup brown sugar
- 1/2 cup maple syrup
- 1 cup pecans, chopped
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, butter, and brown sugar until crumbly.
- Press the mixture into the bottom of a greased baking pan.
- Bake for 15 minutes until lightly golden.
- In another bowl, mix maple syrup, chopped pecans, salt, and vanilla extract.
- Pour the pecan mixture over the baked crust.
- Bake for an additional 20-25 minutes until set.
- Allow to cool before cutting into bars.
Notes
- Store in an airtight container for up to a week.
- For a richer flavor, use dark maple syrup.
- Can be served warm or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg