Description
Mini Friendsgiving Turkey Sliders are a delightful and festive dish perfect for gatherings, combining savory turkey with delicious toppings in a bite-sized format.
Ingredients
Scale
- 1 lb ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 12 slider buns
- 1 cup cranberry sauce
- 1 cup lettuce
- 1/2 cup mayonnaise
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, egg, garlic powder, onion powder, salt, and pepper.
- Form the mixture into small patties.
- Place the patties on a baking sheet and bake for 20-25 minutes or until cooked through.
- While the patties are baking, prepare the slider buns by toasting them lightly.
- Assemble the sliders by placing a turkey patty on each bun, adding cranberry sauce, lettuce, and a dollop of mayonnaise.
- Serve warm and enjoy!
Notes
- Feel free to add cheese or other toppings as desired.
- These sliders can be made ahead of time and reheated before serving.
- Adjust the seasoning according to your taste preferences.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 180
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg