Description
A delicious and healthy strawberry ice cream made with cottage cheese using the Ninja Creami.
Ingredients
Scale
- 2 cups cottage cheese
- 2 cups fresh strawberries, hulled and sliced
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
Instructions
- In a blender, combine the cottage cheese, strawberries, honey (or maple syrup), vanilla extract, and lemon juice.
- Blend until smooth and creamy.
- Pour the mixture into the Ninja Creami container and freeze for at least 4 hours or until solid.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions.
- Scoop and serve immediately, or refreeze for a firmer texture.
Notes
- For a dairy-free version, use a plant-based cottage cheese alternative.
- Adjust sweetness according to your taste preference.
- Feel free to add mix-ins like chocolate chips or nuts after processing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending and Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg