Description
A delicious and guilt-free high-protein coffee ice cream made using the Ninja Creami, perfect for satisfying your sweet tooth while maintaining a healthy diet.
Ingredients
Scale
- 2 cups brewed coffee, cooled
- 1 cup unsweetened almond milk
- 1/2 cup protein powder (vanilla or chocolate)
- 1/4 cup sweetener of choice (like stevia or erythritol)
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine the brewed coffee, almond milk, protein powder, sweetener, vanilla extract, and salt.
- Whisk until all ingredients are well combined and smooth.
- Pour the mixture into the Ninja Creami container and freeze for at least 24 hours.
- Once frozen, process the mixture in the Ninja Creami according to the manufacturer’s instructions until creamy.
- Serve immediately or store in the freezer for later enjoyment.
Notes
- For a richer flavor, use cold brew coffee instead of regular brewed coffee.
- Adjust the sweetness according to your taste preference.
- This ice cream can be stored in the freezer for up to 2 weeks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Ice Cream Maker
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 0mg