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No-Cook Yogurt Parfait Jars with Berries and Honey

No-Cook Yogurt Parfait Jars with Berries and Honey Delight!


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  • Author: TASTYRCP
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A quick and easy recipe for delicious no-cook yogurt parfait jars layered with fresh berries and drizzled with honey.


Ingredients

Scale
  • 2 cups Greek yogurt
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup honey
  • 1/2 cup granola
  • 1 teaspoon vanilla extract

Instructions

  1. In a bowl, mix the Greek yogurt with vanilla extract until well combined.
  2. In a jar, layer the yogurt mixture, followed by a layer of mixed berries.
  3. Add a layer of granola on top of the berries.
  4. Drizzle honey over the granola.
  5. Repeat the layers until the jar is full, finishing with a layer of berries and a drizzle of honey on top.
  6. Serve immediately or refrigerate for up to 2 hours before serving.

Notes

  • Feel free to use any combination of berries you prefer.
  • Granola can be substituted with nuts or seeds for a different texture.
  • This recipe can be made ahead of time for a quick breakfast or snack.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar
  • Calories: 250
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 10mg