Description
A rich and creamy Nutella hot chocolate topped with toasted marshmallows, perfect for a cozy evening.
Ingredients
Scale
- 2 cups milk
- 1/2 cup Nutella
- 1/4 cup heavy cream
- 1/4 cup mini marshmallows
- 1 tablespoon cocoa powder
- 1 teaspoon vanilla extract
Instructions
- In a saucepan, heat the milk over medium heat until warm.
- Whisk in the Nutella, heavy cream, cocoa powder, and vanilla extract until smooth and heated through.
- Pour the hot chocolate into mugs.
- Top with mini marshmallows.
- Use a kitchen torch to toast the marshmallows until golden brown.
- Serve immediately and enjoy!
Notes
- For a richer flavor, use whole milk.
- Adjust the sweetness by adding more or less Nutella.
- For a fun twist, add a sprinkle of sea salt on top.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 40g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg