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Pineapple Mango Ginger Bone Broth Smoothie

Pineapple Mango Ginger Bone Broth Smoothie: Energize Today!


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  • Author: TASTYRCP
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

A refreshing and energizing smoothie made with pineapple, mango, ginger, and bone broth, perfect for a nutritious boost.


Ingredients

Scale
  • 1 cup pineapple chunks
  • 1 cup mango chunks
  • 1 inch fresh ginger, peeled and grated
  • 1 cup bone broth
  • 1 tablespoon honey (optional)
  • 1/2 cup ice

Instructions

  1. In a blender, combine the pineapple chunks, mango chunks, grated ginger, and bone broth.
  2. Add honey if desired for sweetness.
  3. Add ice to the blender.
  4. Blend until smooth and creamy.
  5. Pour into a glass and enjoy immediately.

Notes

  • For a vegan option, substitute bone broth with vegetable broth.
  • Adjust the sweetness by adding more or less honey.
  • This smoothie can be stored in the refrigerator for up to 24 hours.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 20g
  • Sodium: 300mg
  • Fat: 2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg