Description
Rainbow Layer Jell-O Cups are a colorful and fun dessert that is perfect for parties and gatherings. These layered treats are easy to make and visually appealing.
Ingredients
Scale
- 3 oz package of red Jell-O
- 3 oz package of orange Jell-O
- 3 oz package of yellow Jell-O
- 3 oz package of green Jell-O
- 3 oz package of blue Jell-O
- 3 oz package of purple Jell-O
- 2 cups boiling water
- 2 cups cold water
- Whipped cream for topping (optional)
Instructions
- In a bowl, dissolve the red Jell-O in 1 cup of boiling water. Stir until fully dissolved, then add 1 cup of cold water. Pour into clear cups and refrigerate until set.
- Repeat the process for the orange, yellow, green, blue, and purple Jell-O layers, allowing each layer to set before adding the next.
- Once all layers are set, top with whipped cream if desired.
- Serve chilled and enjoy your colorful treat!
Notes
- Make sure each layer is fully set before adding the next to avoid mixing colors.
- You can use any flavor of Jell-O you prefer.
- These can be made a day in advance for convenience.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 20g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg