Description
A delightful holiday cocktail that combines the rich flavors of salted caramel and creamy eggnog, perfect for festive celebrations.
Ingredients
Scale
- 2 oz eggnog
- 1 oz vodka
- 1 oz salted caramel liqueur
- 1 oz heavy cream
- Salt for rimming the glass
- Caramel sauce for drizzling
- Ice
Instructions
- Rim the glass with salt by moistening the rim with a little eggnog and dipping it into salt.
- In a shaker, combine eggnog, vodka, salted caramel liqueur, heavy cream, and ice.
- Shake well until chilled.
- Strain the mixture into the prepared glass.
- Drizzle caramel sauce on top for garnish.
- Serve immediately and enjoy!
Notes
- For a non-alcoholic version, omit the vodka and salted caramel liqueur.
- Adjust the amount of caramel sauce based on your sweetness preference.
- Chill the eggnog beforehand for a refreshing drink.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 60mg