Description
A delicious and indulgent latte featuring toasted marshmallow and brown sugar flavors, perfect for a cozy treat.
Ingredients
Scale
- 1 cup brewed coffee
- 1/4 cup milk of choice
- 2 tablespoons brown sugar
- 1/2 teaspoon vanilla extract
- 1/4 cup toasted marshmallows
- Whipped cream (optional)
Instructions
- Brew a cup of your favorite coffee.
- In a small saucepan, heat the milk over medium heat until steaming.
- Stir in the brown sugar and vanilla extract until dissolved.
- Pour the milk mixture over the brewed coffee.
- Top with toasted marshmallows and whipped cream if desired.
Notes
- For a vegan option, use plant-based milk.
- Adjust the sweetness by adding more or less brown sugar.
- To toast marshmallows, use a kitchen torch or broil in the oven for a few minutes.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg