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Sparkling Rosé Sangria Fruit Pitcher

Sparkling Rosé Sangria Fruit Pitcher: A Refreshing Delight!


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  • Author: TASTYRCP
  • Total Time: 1 hour 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A refreshing and fruity Sparkling Rosé Sangria perfect for summer gatherings.


Ingredients

Scale
  • 1 bottle of sparkling rosé wine (750ml)
  • 1 cup of brandy
  • 1 cup of orange juice
  • 1 cup of mixed fresh fruits (strawberries, oranges, peaches, etc.)
  • 1 cup of soda water or lemon-lime soda
  • Fresh mint leaves for garnish

Instructions

  1. In a large pitcher, combine the sparkling rosé, brandy, and orange juice.
  2. Add the mixed fresh fruits and stir gently to combine.
  3. Refrigerate for at least 1 hour to allow the flavors to meld.
  4. Just before serving, add the soda water or lemon-lime soda for a fizzy touch.
  5. Garnish with fresh mint leaves and serve over ice.

Notes

  • Feel free to customize the fruit based on seasonal availability.
  • For a sweeter sangria, add more soda or a splash of simple syrup.
  • This recipe can be made ahead of time, just add the soda right before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Spanish

Nutrition

  • Serving Size: 1 glass
  • Calories: 150
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg