Description
A fun and festive treat perfect for Halloween, these Spooky Ghost Strawberries are easy to make and sure to delight both kids and adults.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces white chocolate or candy melts
- Black icing or chocolate chips for eyes
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the white chocolate or candy melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each strawberry into the melted chocolate, covering it completely.
- Place the dipped strawberries on a parchment-lined baking sheet.
- Before the chocolate sets, use black icing or chocolate chips to create ghost eyes on each strawberry.
- Allow the chocolate to harden completely before serving.
Notes
- For best results, use fresh strawberries that are firm and ripe.
- You can add a little coconut oil to the chocolate to make it smoother.
- Store in the refrigerator until ready to serve.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 50
- Sugar: 5g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg