Description
A delicious and healthy copycat recipe for the Starbucks Caramel Protein Latte, perfect for coffee lovers looking for a protein boost.
Ingredients
Scale
- 1 cup brewed coffee
- 1 scoop vanilla protein powder
- 1 tablespoon caramel sauce
- 1 cup milk (dairy or non-dairy)
- Ice (optional)
- Whipped cream (optional)
Instructions
- Brew a cup of your favorite coffee.
- In a blender, combine the brewed coffee, vanilla protein powder, caramel sauce, and milk.
- Blend until smooth and frothy.
- If desired, add ice to a glass and pour the mixture over the ice.
- Top with whipped cream and drizzle additional caramel sauce on top.
- Serve immediately and enjoy!
Notes
- Adjust the amount of caramel sauce to taste.
- For a vegan option, use plant-based milk and a vegan protein powder.
- This recipe can be made hot or iced.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 10mg