Description
Texas Chili Cheese Dogs Loaded are a delicious and hearty meal featuring hot dogs topped with spicy chili, melted cheese, and various toppings, perfect for a game day or a casual gathering.
Ingredients
Scale
- 4 hot dogs
- 1 can of chili (15 oz)
- 1 cup shredded cheddar cheese
- 4 hot dog buns
- 1/4 cup diced onions
- 1/4 cup jalapeños (sliced)
- 1/4 cup sour cream (optional)
- 1 tablespoon mustard (optional)
Instructions
- Preheat your grill or stovetop pan over medium heat.
- Grill the hot dogs until they are heated through and have grill marks, about 5-7 minutes.
- While the hot dogs are cooking, heat the chili in a saucepan over medium heat until warmed through.
- Place the grilled hot dogs in the buns.
- Spoon the warm chili over each hot dog generously.
- Sprinkle shredded cheddar cheese on top of the chili.
- Add diced onions and jalapeños as desired.
- Top with sour cream and mustard if using.
- Serve immediately and enjoy your Texas Chili Cheese Dogs Loaded!
Notes
- Feel free to customize the toppings based on your preference.
- For a spicier kick, use spicy chili or add more jalapeños.
- This recipe can easily be doubled for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 hot dog
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg