Description
A delicious and healthy broccoli salad that combines fresh ingredients with a tangy dressing, perfect for any occasion.
Ingredients
Scale
- 4 cups fresh broccoli florets
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, finely chopped
- 1/2 cup shredded carrots
- 1/2 cup sunflower seeds
- 1/2 cup raisins
- 1/2 cup Greek yogurt
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine the broccoli, cherry tomatoes, red onion, shredded carrots, sunflower seeds, and raisins.
- In a separate bowl, whisk together the Greek yogurt, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad and toss until everything is well coated.
- Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
- Serve cold and enjoy your Ultimate Broccoli Salad!
Notes
- Feel free to add other vegetables like bell peppers or cucumbers for extra crunch.
- This salad can be made a day in advance for convenience.
- Adjust the sweetness of the dressing by adding more or less honey according to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg